Yamahai
| Category | Junmai |
|---|---|
| Polishing ratio | 55% |
| Alcohol | 16% |
| Rice Variety | Japanese rice |
| Size | 720ml 1.8L |
| Storage | Cool, dark place |
Prizes
- 2014 Hot Sake Contest : Gold
- 2013 U.S. National Sake Appraisal : Silver
- 2012 International Wine Challenge : Silver
Flavor
Recommended temperature
| Cold 5〜10℃ |
Little Cold 10〜15℃ |
Little Cold 10〜15℃ |
Room temp. |
Room temp. |
Warm 40〜45℃ |
Hot 45〜50℃ |
Extra Hot 50〜55℃ |
Extra Hot 50〜55℃ |
|---|---|---|---|---|---|---|---|---|
| ○ | ◎ | ◎ | ◎ | ◎ |
About Yamahai